Complete Engineering Solutions for the Food Industry
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Bakery Projects

Bakery Projects

Project Value £50,000

AnE Solutions analysed each of the manual operations within the bakery environment. From this we designed and manufactured fully automated and semi-automated equipment to remove the skill requirement from processes. This cost saving exercise enabled the customer to be more competitive in the market place

Projects included automated scone lines, pancake lines, snowball icing and coconut lines, conveyor transfer systems etc